Red Meat Industry Forum
South Africa

Red Meat Industry Forum

The Red Meat Industry Forum (RMIF) of South Africa is an umbrella council consisting of 13 nominated members each representing the interests of the most nationally representative sector specific organizations within the Red Meat Value Chain from the primary producer to the consumer. The RMIF was established in 1994 when the Agricultural control boards were disbanded and it was formally constituted in 1997 in accordance with the provisions of the Marketing of Agricultural Products Act, 1996 (Act No. 47 of 1996) as amended.

Maintaining a viable RED meat industry

Its key purpose is to represent the Red Meat Industry, to negotiate for an enabling regulatory environment, to formulate industry policy, to facilitate compliance to legislation, to identify, appoint and monitor service providers and assist in sourcing funding to deliver on the mutually agreed essential functions to maintain a viable Red Meat Industry.

The RMIF affairs are managed by a Management Committee of 4 members nominated by the RMIF Council and it conducts its affairs according to its constitution.

Industry Specific Articles

Latest News

SAPPO Newsletter March 2021

SAPPO NEWS March 2021 Uncertainty and credibility in local grain market continue Grain and oilseeds markets remain uncertain with record domestic prices, while debates on

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NAHF Press Release 4 March 2021

Groundbreaking Technology Heading to SA: Onderstepoort Biological Products (OBP) signs a Licensing Agreement with Moredun Institute to Acquire the Technology for the fight against Snotsiekte

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